Welcome to our new ‘Denman On Demand’ courses, where you can tune into pre recorded demonstrations & talks at a time which suits you! This class will be available to view for 7 days after purchase.

Join Kelly as she demonstrates how to make Salted Caramels from her own kitchen, filled with helpful hints and tips along the way, you can pause, rewind and fast forward at your won convenience if you want to cook alongside her.

The recipe will be attached to your confirmation email and the recording link will be included at the bottom of your confirmation email after you have registered and you’ll be able to view immediately.

(If you do not receive a confirmation email please check your spam/junk email boxes or sign into  the ‘Your Account’ section of the Denman website to retrieve all of your booking and course information)

 

Ingredients Needed:

double cream

unsalted butter

caster sugar

light brown soft sugar

golden syrup

sea salt

vanilla extract

 

Equipment Needed:

It is highly recommended that you use a thermometer for this course