Online Course : Seasonal Preserves with Lindy - La Giardiniera and Chili Jam
Sign Up Now: £5.00
Tuesday, 29 September 2020 at 4:00PM
Ends: Tuesday, 29 September 2020 at 5:15PM
Available spaces: 176
Tutor: Lindy Wildsmith
Join Lindy as she demonstrates how to use up seasonal gluts of fruit and vegetables. This week we will focus on Chilies by making a Chili Jam and La Giardiniera, a popular antipasto dish where you can use up an array of vegetables too.
This course has been designed as a demonstration with Q&A and not a cook along, so we'd advise that you have a pen handy to pick up lots of tips and tricks.
Recipes and Zoom log in details will be included at the bottom of your confirmation email after you have registered.
(If you do not receive a confirmation email please check your spam/junk email boxes)Book Now
New dates coming soon